Maize flours for sauces, soups and prepared meals
Lacadée Agro Industrie offers functional maize flours to food manufacturers, especially for the manufacture of sauces, soups and prepared dishes. As a result of the mechanical splitting of the maize grain, they are integrated into the formulations of the manufacturers according to the characteristics defined in their specifications.
Our approach is based on knowledge of the raw material, control of its processing and exchange with each industry in order to identify the product corresponding to its application.
Corn flour for different food preparations
Sauces, soups and other industrial preparations may use ingredients derived from maize according to the recipes developed by the manufacturers.
Lacadée propose spécifiquement des functional maize flour for some of these applications. We know that each industry has its own processes and formulations. That's why we exchange with you to move you towards the best choice. We take into account the characteristics you are looking for and the specifications defined upstream.
This approach allows you to reason from your actual application rather than offer a unique flour for all manufacturing.
From corn to flour, mechanical processing
Lacadée flours are obtained from the fractionation of the corn grain. We do not add any additives during this processing process. This allows us to obtain different fractions of grain for food or animal applications.
We also collect, dry and store corn upstream of its processing. The maize plant, built near the silos, was designed to obtain an organization that allows us to maintain control of the raw material throughout the entire industry.
A raw material followed for industrial production
The use of an ingredient in agri-food production requires reliable information on its characteristics and monitoring.
Lacadee performs checks within its internal laboratory throughout the production process. This organization completes the mastery of the industry and allows you to work with you based on the specifications you have defined for your supplies.
The goal is simple: to provide a maize flour whose characteristics match your needs and ensure continuity in your follow-up.
Maize ingredients for several agri-food markets
Sauces and soups are only part of the applications for Lacadée products. Gritz, meal and flour are also supplied to various professionals in the agri-food industry.
You can discover all our markets to identify the Lacadée products associated with the different applications.
Exchange on your application
Are you using or looking for corn flour for making sauces, soups or other food preparations?
Present us your application and the expected features. Contact Lacadée Agro Industrie to discuss with our team your specifications and products available.